Green tea Gentle Huson

Delicate Hyson is a classic Chinese green tea, distinguished by its soft, light taste and beautiful appearance. The name "Hyson" comes from the Cantonese name for the variety, which literally means "happy spring tea". It is harvested in the spring from young leaves, which are then twisted into elegant curls.

The taste of Gentle Huson is fresh, soft, with light fruity-herbal notes, floral shades and soft sweetness. The aroma is subtle, spring-like, delicate. The infusion is transparent-green, gentle, refreshing.

What is special about Gentle Huson?

• Made from young spring leaves, harvested in the early stages of growth
• Has a light, balanced taste without excessive astringency
• Ideal for everyday tea drinking thanks to its soft, unobtrusive profile
• Rich in antioxidants, helps maintain a healthy body

How to brew Gentle Huson green tea:

European method:

1. Take 3–4 g of tea per 250 ml of water.
2. Water temperature is 80–85°C.
3. Insist for 2–3 minutes.
4. You can brew 2–3 times, gradually increasing the steeping time.

Method for a glass (direct brewing):

1. Place the tea directly into a clear glass.
2. Pour hot water and wait for the leaves to open.
3. Add water several times, enjoying the light taste.

History of Huson Tea:

Hyson was one of the most popular Chinese teas in Europe in the 18th and 19th centuries. It was particularly prized for its freshness and lightness. Legend has it that it was drunk at the royal courts of England and France as a symbol of elegance and spring renewal.

Characteristics:

• Type: Green tea
• Origin: China
• Raw materials: Young spring leaves
• Taste: Soft, fresh, fruity-herbal, light sweetness
• Aroma: Spring, delicate, subtle
• Infusion color: Light green, transparent
• Caffeine: Medium
• Form: Loose, twisted
• Brand: My Tea

Who is suitable for:

• For lovers of light and mild green teas
• For those looking for tea for daily tea parties
• For lovers of classic Chinese varieties
• For morning or evening tea rituals