Holland Cacao, 500g

Holland is a country known for its cocoa bean processing skills. These traditions are the basis for the recipe for Dutch cocoa. It contains natural cocoa powder, sugar and starch, which provide a rich taste, light sweetness and creamy texture in every sip.

Composition:

• 100% natural cocoa
• Sugar
• Starch

Nutritional value (per 100 g):

• Energy value: 1424 kJ / 364 kcal
• Protein: 8.0 g
• Fats: 10.6 g
• Carbohydrates: 55.9 g

A taste that suits any occasion

“Holland Cacao” is a universal drink: for breakfasts, family evenings or cocoa to take away. The starch in the composition adds density, and the sugar emphasizes the natural bitterness of cocoa. The product is suitable for children and adults, it is perfectly revealed both in a classic drink and in thick chocolate.

Cooking recipes:

Classic cocoa: mix 25 g of powder with 50 ml of milk until smooth, add another 150 ml of milk, bring to a boil, stirring.

Thick hot chocolate: mix 50g cocoa with 50ml milk, then add another 100ml and bring to the boil. You will get a drink with a rich flavour and a thick texture.

Storage conditions:

Store in a dry, cool place with a relative humidity of no more than 70%. Shelf life is 18 months from the date of manufacture indicated on the package.

Choose proven quality

Dutch cocoa is an ideal option for everyday use or for culinary experiments. It will complement your collection of favorite flavors and remind you of comfort even on the most hectic day.